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Food for Thought
Jenny Morris
Jenny Morris Food Network’s new season of Chopped celebrated in Sandton.


Win tickets to watch top chefs face the chopping block in cooking competition.

Food Network, the 24/7 food entertainment channel on DStv will celebrate a new season of Chopped in South Africa with four up-and-coming chefs facing the chopping block in a competition in front of a celebrity panel of judges at the Good Food Studio at Pick ‘n Pay on Nicol in Sandton (*cnr Republic and William Nicol drives). The event takes place on Thursday, 1 September (9am for 9.30am) in front of a select audience and is by invitation only.The four up-and-coming chefs that will compete are Jodi Ann Pearton, Regional Committee Chairperson of the South Africa Chef Association (SACA); Kevin Miller, Lindt Chocolatier; Abubaker Bagaria, Head Chef at Bistro on Boulevard and Jelele Mokhine, Sous Chef at the Park Inn, Sandton.The three judges are Andrew Atkinson, Executive Chef at the Michelangelo Hotel in Sandton; James Khoza, Executive Sous Chef at the Sandton Convention Centre and Jenny Morris, one of South Africa’s most well-known and respected chefs. Food Network recently signed Jenny to develop and host Food Network’s first commissioned show in South Africa.Calvin Smith, well-known food and hospitality presenter is the MC.Each contestant will receive an amount of R25 000 for a charity of choice.

New Chopped SeriesPassion and expertise rule the kitchen on this fast-paced new series, Chopped. Hosted by Ted Allen on the Food Network (DStv Channel 185).The series challenges four up-and-coming chefs to turn a selection of everyday ingredients into an extraordinary three-course meal.After each course, a contestant gets "chopped" until the last man or woman left standing claims victory.Each week, a rotating panel of culinary elite judges will decide whose dishes shine the brightest and award the winner.

To win one of five sets of double tickets to the exclusive cook-off enter your name and contact details via email to nickyb@caxton.co.za. Or sms CHOPPED plus your name (e.g. CHOPPED Sheila Grant) to 32690 (Smses charged at R1. Free SMSes do not apply).

Competition closes at midnight on 30 August 2011.
Tuesday, 30 Aug at 5:12 PM
Jenny Morris
Jenny Morris BREAKING NEWS TOO BIG TO PLACE ON THIS PAGE please go to www.jennymorris.co.za and its on the page
Wednesday, 10 Aug at 12:12 PM
Jenny Morris
Jenny Morris I have added the recipes demonstrated at the Durban Good Food and Wine show as well as this past weeks recipe on Cape Talk
Saturday, 06 Aug at 6:39 AM
Pat Sunkel
Pat Sunkel Thankyou sooo very much Jenny. We are both so loving this site of yours and of course all your divine food/recipes:)
8/8/2011 3:00:30 PM
Jenny Morris
Saturday, 06 Aug at 6:38 AM
Jenny Morris
Saturday, 06 Aug at 6:17 AM
Jenny Morris
Serves: 4
Saturday, 06 Aug at 6:11 AM
Jenny Morris
Saturday, 06 Aug at 6:09 AM
Pat Sunkel
Pat Sunkel Thankyou, thankyou Jenny. This is the recipe we saw you cooking and just loved!!
8/8/2011 10:16:27 AM
Abdul Isaacs
Abdul Isaacs We making spinach feta ravioli, butternut and ricotta cannelloni, crème Brule and lots more @ the CooksPlayground this Monday 25 July 2011. Still space available, call 021 4253000 to book, bring your partner with always more fun with a helping hand.
Thursday, 21 Jul at 11:47 AM
Abdul Isaacs
Abdul Isaacs What up and cooking on Monday 4 July @ the Cooksplayground (32 Napier street Cape Quarter): Cooking the perfect steak, herb and cheese potato rosti, oven roasted vegetables and rosemary butter. Also feta and spinach stuffed chicken breast with a tomato basil sauce, and last open apple tartlets.
Tuesday, 28 Jun at 11:02 AM
Darin Morris
Saturday, 25 Jun at 8:35 PM
Darin Morris
Darin Morris "What's not to like? Custard good. Jam Good! Meat Goooooood!!" LOL!
6/25/2011 8:43:41 PM
Samantha Liedeman
Samantha Liedeman the creamy butternut and orange soup was divine. I love soup
Wednesday, 22 Jun at 5:03 PM
Darin Morris
Darin Morris Butternut and orange? Together? Bleh! =)
6/22/2011 5:15:39 PM
Samantha Liedeman
Samantha Liedeman Yip, just a hint of orange. with a few carrots, chic stock and then blitzed with a little bit of cream.
6/23/2011 6:27:23 AM
Samantha Liedeman
Samantha Liedeman on other occasions I skip the orange and add some ground cumin and some fresh coriander leaves just before blitzing it
6/23/2011 6:28:12 AM
Darin Morris
Darin Morris When you catch a fish and release it...does it go back and tell its friends it was abducted by aliens?
Tuesday, 21 Jun at 6:52 AM
Jenny Morris
Jenny Morris Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie. ~Jim Davis
Monday, 20 Jun at 5:30 PM
Jenny Morris
Jenny Morris Without rice, even the cleverest housewife cannot cook”
Chinese Proverbs quotes
Monday, 20 Jun at 5:30 PM
Samantha Liedeman
Samantha Liedeman yes and no.
6/22/2011 5:02:11 PM
Samantha Liedeman
Samantha Liedeman is the forum very quiet? or am I being an idiot??
Sunday, 19 Jun at 6:28 PM
Gourmet Speak
Gourmet Speak You're right, but it will take a little time for people to get used to how things work.
6/20/2011 5:19:48 PM
Jenny Morris
Wednesday, 15 Jun at 7:39 AM
Samantha Liedeman
Samantha Liedeman hmmm, can almost taste it.
6/19/2011 6:29:57 PM
Jenny Morris
Jenny Morris you should try it darling....delish!!!!! Nice to see ya mama!!!
6/20/2011 5:28:06 PM
Megan Gotkin
Megan Gotkin Celebrating Environment week - the Riverine Rabbit one of the most endangered mammals will benefit , from a cheque of R250 000 from Lindt SA handing over tomorrow @ the Lindt chocolate studio Cape quarter!
Wednesday, 08 Jun at 7:50 PM
Megan Gotkin
Chocolate Studio by Lindt, Cape Town, Johannesburg, South Africa.
Chocolate Studio by Lindt Swiss Chocolate provides courses and workshops on how to work with chocolate.
Wednesday, 08 Jun at 7:47 PM
Abdul Isaacs
July Sushi Classes | News | Giggling Gourmet
We had loads of responses to our sushi classes, so please book early to avoid disappointment
Wednesday, 08 Jun at 7:29 PM
ALTHEA NAUDE-GARCIA
ALTHEA NAUDE-GARCIA Every girl needs a few of these in her life.
Wednesday, 08 Jun at 10:15 AM
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